Rajuls Cookery Classes

Workshop on Chinese Cuisine (online and Offline)

This season, immerse yourself in the world of crafting the most popular street and restaurant-style Chinese dishes! Embark on a culinary journey to develop your own signature recipes. Gain valuable insight into the key ingredients that infuse these dishes with their distinctive flavors while maintaining their freshness. Get ready to elevate your cooking skills and impress your friends and family with delicious Chinese cuisine like never before!

Date: 4th June Wednesday 2025
To register call/ sms to 9766622662
Time: 1:00 pm -4:30 p.m
Fee Online ₹ 900 .

Offline ₹1000
Online Platform : Google Meet

The following recipes will be covered

Veg Manchurian

Fried Rice
Hakka Noodles
Spring Rolls
Sweet n sour Veg.
Vegetables in hot Garlic sauce.
Schezwan Chili Stir Fry
Crispy veg. in black bean sauce
Dry Manchurian
Mushroom in sichuan pepper sauce
Accompaniment Garlic Chilli sauce

#cookingclasses #onlineclsasses #pune #food #indianchinese

Workshop on Biryanis and Pulaos (Online N Offline)

Biryanis and Pulaos make a bowl full of complete meal ...this class covers a wide range of rice preparations with goodness of fresh vegetables ...students also learn the tips and tricks to make the perfect rice

Date: 7th June Saturday 2025
To register call /sms 9766622662
Timing: 1:00 pm to 4:30 p.m
Fee Online. ₹900 Offline ₹1000

The following vegetarian recipes will be covered on that day

how to cook the perfect Rice for Biryani
Hyderabadi Biryani
Dum Biryani
Paneer / Tofu Biryani
Mirch Ka salan
Supreme Pulao
Rice in Paprika sauce
Tava Rice

Along with tips, variations and ideas

Workshop on Italian Cuisine - Online N Offline

Learn the art of cooking authentic and exotic Italian Cuisine ... celebrate with hand tossed pizzas and a variety of Pastas all made healthy with vegetables and wholesome fresh ingredients

Date: 11th June Wednesday 2025
Timing 1:00 pm to 4:30 p.m.
Fee: Online ₹ 900

Offline ₹ 1000

To register call or sms to 9766622662

The following recipes will be Covered

Penne in Broccoli Garlic Cilantro Sauce
Spaghetti Primavera
Lasagna
Thin Crust Pizza
Gnocchi in Pesto sauce
Ravioli in Pink sauce
Calzone
Jalapeno & cheese croquettes
Italian Dip
Pizza Sauce
Pizza dough
Basic Italian Sauces: Red , White, Pink and how make variations in the same

Workshop on Momos - Online N Offline

Usually steamed or stir-fried, these bite-sized dumplings come in a variety of shapes and ingredients. Learn how to make some of the most popular versions. The class covers the core concepts of making Momos and variation in fillings and serving. get an insight into this most popular dish.

Date 14th June

Saturday 2025
Time: 1:00pm to 4:30 p.m.
Fee: Online ₹1100-

Offline ₹1200
To register Call or sms : 9766622662
Online Line Platform: Google meet

The class covers the Following
Making of the Momo wrappers and different shapes
Tandoori Momo
Steamed basic Momo
Crunchy Momo
Afgani Momo
Chili Garlic Momos

Pan Seared Momos

Chili Oil
Red Chutney
White sauce
Dipping sauce

Extra: variety of fillings, Making soya chaaps form the above recipes baked momo, tossed momos

Workshop on Mughlai Cuisine (online N Offline)

Discover the art of creating restaurant-quality gravies in the comfort of your own home. Indulge in scrumptious and wholesome sauces crafted from fresh, high-quality ingredients that will elevate every meal into a culinary masterpiece. Experience the joy of dining like never before.

Date: 21st June Saturday 2025
Timing 1:00 pm to 4:30 p.m
Fee Online ₹ 900

Offline ₹1000
To register call or sms to 9766622662.
Online Platform : Google Meet