Workshop on Mughlai Cuisine (online N Offline)

Discover the art of creating restaurant-quality gravies in the comfort of your own home. Indulge in scrumptious and wholesome sauces crafted from fresh, high-quality ingredients that will elevate every meal into a culinary masterpiece. Experience the joy of dining like never before.

Date: 2nd May. Sat. 2026
Timing 1:00 pm to 4:30 p.m        
Fee  Online ₹ 900

         Offline ₹1000
To register call or sms to 9766622662. 
Online Platform : Google Meet

The following recipes will be covered

1. Paneer Butter Masala
2. Methi Malai Matter
3. Sabz Bhar
4. Malai kofta
5. Vegetable do payaza
6. .Veg Handi
7. Kolhapuri Veg 
8. Laccha Pratha 
9. Achari Tava

These dishes compromise of various base gravies-- so that with different combination's a vast array of scrumptious restaurant style Moghlai dishes can be prepared right at home.
Call 9766622662 to register or email your confirmation

Workshop On Bistro Desserts (Online N Offline)

Join our class to master quintessential bistro desserts, learn trending plating techniques, and discover how to make in-house cheeses that elevate your creations and not the cost of your Desserts

Date:  6th May Saturday 2026
To register call / sms   9766622662 
Timing : 1:00 to 4:30p.m                     
Fee: Online ₹ 1100   Offline ₹1200

Online Platform: google meet

The following desserts will be taught

• Sawberry Cheese Cake along with making of cream cheese
• Tiramisu Cheese Cake, along with making of mascarpone cheese
• Baked Cheese cake
• Banoffee pie with salted Caramel sauce
  
• Mango fantasy
• Pineapple soufflé
• Eggless Salvadori Biscuits
• Garnishes
• Homemade Cheeses
• Icing and Presentations
• Many variations n extrStra recipe : bowl cake, date n banana pancake
• Desserts covered are all Eggless ...some are Gelatin based but how to make without Gelatin will also be discussed n one shown

Workshop on Hand Churned Ice Creams (Online N Offline)

Workshop on Ice Creams  ..No ice Cream maker machine needed
Ice cream is a versatile treat that can range from fun and fresh to rich and decadent. The possibilities are endless when it comes to flavors. But what many don't realize is that making ice cream is truly an art form. It requires the perfect balance of fat and air, as well as the right emulsifier, to create a delicious end result.
Join us in this delightful experience and learn how to make amazing frozen treats to enjoy this summer. Discover the secrets to creating flavors that will last all season long. Don't miss out on the opportunity to become a master ice cream maker!

Date: 9th May Saturday 2026
Timing : 1:00 pm -4:30 p.m
Fee:  Online ₹1100  Offline  ₹1200
Call / message on  9766622662 

The following recipes will be Covered

• Mango Baisl n Saffron Ice cream
• Pro Boitic Strawberry Ice cream
• Mocha n Walnuts Ice cream
• Belgium Double Chocolate n Cookies Ice cream
• Figs Raisains and Honey Ice cream
• Pulled sugar curls
• Jaggery Praline
• Sesame n Sugar Chikki 
• Honey Comb
• Decorated Cones
• Thick Shakes
• Extra Recipes: Kulfi, Tender coconut, Tiramisu, Red Velvet, Lemon, Mint and more
• Flavor Pairing  

For registration please call 9766622662 or send an email

Workshop On Delhi Style Chaats (Online N Offline)

Give street food a new dimension with this interesting Chaat workshop  Learn to make some perfect crowd favorite Chaats ..bringing this class especially to For the festivity Add some tanginess to the sweetness around

Date:  13 th May Wednesday   2026
Timing 1:00 pm  to 4:30 p.m                       
To register call or sms to 9766622662  

Fee: - Online ₹900-      Offline ₹1000
on line Platform Google Meet 

The following recipes will be covered

• Dhai Bhala Pari chaat
• Moong Dal Chillas 
• Katori Chaat
• Noodle Chaat
• Semolina crisp herb potatoes
• Dhai Puri Papri Chaat 
• Ragda Pattice
• Pani  Puri with Pani and puri 
• Green mint chutney
• Sweet Tamrind chutney
• Instant Chutney
• Setting of Curds 

Workshop on Snacks - Online N Offline

Get ready for the party season! If you're looking for ideas on what to serve, this workshop is perfect for you. Learn to prepare snacks that are both delicious and healthy. You'll gather a collection of nutritious recipes ideal for lunch or brunch, ensuring your party is a hit with delightful and wholesome treats.

Recipes especially suited for packed lunches, brunches in boxes or tiffins or then to be served just as hot in evenings or parties

Date: 16th May  Saturday  2026
To Register Call / sms  9766622662 
Timing:  1:00pm to 4:30 p.m                             
Fee Online  ₹900      Offline ₹1000
The following recipes will be Covered

• 
  
• Spinach Chili Cheese Crostini
• Cheese Straws
• Tandoori Paneer N Corn Wraps
• Paneer 65
• Moyettes
• Herbed Potato Piccolini
• Snacky Dip
• Crispy Cauliflower Pop
• Tandoori Paneer Pockets / cups
• Missi Roti high Protein Crisps 

Along with many variations so you never run out of healthy recipe ideas